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guido 17 reviews

What makes a restaurant good ? Whatever it is you want to come back for: food, the waitress, conviviality, just enough light, a nice wine list that won't wreck your budget, being seated comfortably, seeing enough people who also like it, nostalgia, the right music - you name it. Usually it boils down to a combination of price, quality and service, with some personal chemistry involved.
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guido reviewed restaurant Olo Ravintola: Initially, Olo was a high-quality eatery producing fine international-style food based on finnish ingredients.
Lunch
60 €
about 1 year ago
guido favorited Olo Ravintola.
about 1 year ago
guido reviewed restaurant Ravinteli Bertha: Welcome to the Brotherhood of the Conspiracy, creators of Bertha !
37 €
about 1 year ago
guido started to follow foodargonaut.
over 2 years ago
guido reviewed restaurant Ravintola Postres: Intelligently and efficiently run eatery featuring a more than affordable three-course menu that widens the customer base and provides protection against the undesirable effects of carrying a star rating.
Lunch
29 €
over 2 years ago
guido favorited Ravintola Postres.
over 2 years ago
guido favorited Bellevue.
over 2 years ago
guido reviewed restaurant Elite: Time for a midterm review.
48 €
over 2 years ago
guido reviewed restaurant Kappeli: Chilly welcome, poor service, so-so food featuring overcooked vegetables drowned in nondescript sauce.
23 €
over 2 years ago
guido reviewed restaurant Juuri: Juuri might well turn out to be the flagship store of New Finnish Gastronomy.
44 €
over 2 years ago
guido reviewed restaurant Hotelli Inarin Kultahovi: Family-run place with a young hard-working cook who's done a lot of thinking and is a keen observer of the culinary scene.
45 €
over 3 years ago
guido reviewed restaurant Ravintola Näsinneula: Not the right location for a top restaurant but obviously the management is working hard to earn a reputation.
48 €
over 3 years ago
guido reviewed restaurant Maharaja: Quality food in semi-posh convivial settings, friendly and fast unobtrusive service.
32 €
over 3 years ago
guido reviewed restaurant Nokka: Impressive setting, and proud cooking based on the best ingredients and an analytical approach to the most appropriate way of combining them.
Lunch
65 €
over 3 years ago
guido reviewed restaurant Ristorante Pizzeria Villetta: Your average small Italian trattoria/pizzeria, in Töölö instead of Trastevere.
Lunch
38 €
over 3 years ago
guido reviewed restaurant Elite: A great Helsinki classic.
55 €
over 3 years ago
guido reviewed restaurant G.W.Sundmans: Quite overrated but could be first-class with hard work and discipline.
Lunch
80 €
over 3 years ago
guido reviewed restaurant Kosmos: This iconic place wants you to feel impressed and grateful for being allowed to sit down for dinner, but they have a nice discrete way of conveying the message.
55 €
over 3 years ago
guido reviewed restaurant Suomi lautasella: Lovely informal atmosphere with warm and friendly service, fifties style decoration and icons, sophisticated high-quality food.
60 €
over 3 years ago
guido reviewed restaurant Olo Ravintola: The clean, businesslike and carefully designed setting will not distract you from the food.
Lunch
50 €
over 4 years ago

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