Taking sustainability and craftsmanship to the highest level to understand what nature around Berlin has to offer. And everything is made by hand.
"Our philosophy: With a passion for sustainability and respect for nature we aim to show our guests the entire spectrum of regional cuisine combined with handmade products. We aim at dishes that are just as honest as a walk through an enchanted forest.
Follow us where everything has its roots - underground. A grain, roots of a tree and finally also our restaurant.
We constantly look for new producers, that underline our ideal perception of craftsmenship - be it porcelain, silverware, glasses, tables, chairs. Find true craftsmanship in every detail of our restaurant.
The kitchen is not the sole source of inspiration. We find it where hardly anyone would expect it. Where it all starts. On the fields and meadows, in the forests in our region or just roadside - or just barely underground, like our restaurant.
Unusual combinations are always the result of the encounter of chef and ingredients.
Lunch 4 or 5 courses (€59-69), Dinner 6-8 courses (€99-119)
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