Omenahillo
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Reviews (6)
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I took 10 people in the end of Feb.
It was our fault that we were late, we arrived after 21 o'clock although kitchen closes from 22. The foreign male waiter was very, very, very rude. This was the first time that I went to complain to the kitchen side. After that, another quite nice waiter came for us and served till the end. Thank you for the service since then. also the flexibility that they offered food for us. But because of that waiter, I would not feel like going there anymore. We used to come on Sunday for brunch. Too bad.
Food was just good and stuffy.
I have been there 4 times, every time with positive outcome.
I still think they will be able to make the whole thing slightly better. If the staff is not the owner-couple, the knowledge about wine drops noticeably. cannot bee helped.
Tsemppiä!
This was.
..worst sushi ever I had in Finland. It made me almost cry...
I would never come again, well, my own mistake. Other food somehow eatable.
Service was not bad, but i know better places to eat Asian food.
Best gelato/iceream bar ever in Finland! Beter than jäätelötehdas(Hki). If you stop by Pori, you cannot miss this icecream-bar. They have very good coffee/tee as well. Handmade gelatos /icecreams vary from berries to chocolate and nuts. Before Easter, you can have mämmi-icecream as well which is a must. Pistachio, greentea are also my favourite. They open terrace this early summer. Service first class esp. when owner-couple Martin and Katja are on duty, young girls are doing good job, too.
I often come to have lunch or a cup of coffee here, never been disappointed yet.
Sometimes foods are a little to salty though acceptable.
Way to go!
Kävimme sunnuntaibrunssilla, alkuruokapöydällä oli maalaispuutarhurinsalaatti, luomutomaattia, kolme erilaistasilakoita ja yksi niistä oli paistettu silakoita ja etikkavihanneksia jonka maku oli aivan loistava! Timjami-omena hilloke oli myös erinomainen. Maalaismaksapatee täydellinen. Pääruokana mies otti Vorschmackin ja se voitti Savoin tekemää. Otin itse lohta ja jokirapukastiketta juureksineen, vaahdottu rapukastile oli hyvä, annos oli brunssina juuri sopiva. Jälkiruokaan sitten, puolukka vanukas karamellikastikkeineen fantastista, suklaa mousse hillan kera pehmeä eikä liian paksu, omenapiiras simppeli mutta toimiva. Palvelu oli aivan ykkönen, meitä palveli todennäköisesti omistajapariskunnan rouva, ehkä siksi!? Nuoren työntekijän kanssa ei voi toivoa yhtä komittoitunutta asennetta, ainakaan kokamuksieni mukaan...
Mutta tänään saimme bistro O massa täydellisen kokonaisuuden, tulemme toiste!
kysyttiin lapsia varten tekevätkö he jotain pikku herroille! Mainio palvelu